fish meal > krill, tallow, alfalfa, yeast, corn gluten, garlic, fish oil, fats > antioxidant oils, minerals.
Crude protein 45%
crude fat 7%
Crude fiber 1.8%
Ashes 9%
Vitamins per kg in IU: Vitamin A 22,500, Vitamin D3 2,500, Vitamin E 200 mg, Vitamin C 330 mg